Published by Partners for Indigenous Knowledge Philippines (PIKP) and Philippine Task Force for Indigenous Peoples Rights (TFIP), 2019Get your copy here : CLICK HERE TO DOWNLOAD
Category: Heirloom Recipes
IT’S ABOUT TIME
Book Review: Heirloom Recipes of the CordilleraBy Padmapani L. Perez There are at least two reasons this book is important:1. It’s about time, and2. It’s about time. First, it’s about time such a book is published: a collection of recipes gathered from the hearth of the Cordillera region. For what does the act of publishing do? Beyond documentation, the act …
Book Review: Heirloom Recipes of the Cordillera
By Rita PapeyRegional Nutrition Program CoordinatorNational Nutrition Council Cordillera Administrative Region Thank you and congratulations to the group that conceptualized, planned, and prepared the book. This is a milestone in the preservation of knowledge of the Cordillera Culture particularly diet and nutrition. This book contains the indigenous, age old recipes of the Cordillera passed from generation to generation and thus …